Hospitality Pack — 6 Godello + 6 Mencía + 6 Garnacha

This wine is made from grapes grown on small plots in the mountains of Valdeorras, in Ourense. It has been pumped over its own lees every week, giving it a greater aromatic intensity. New 2019 vintage now available.

No herbicides or glyphosate are used in the vineyards, as care for the environment and for people’s own health is one of the winery’s founding principles.

Clean and bright, straw yellow with greenish glints. Fruity (apple, melon, pear, peach), with hints of hay and flowers. A fresh wine with balanced acidity that confirms on the palate the fruit perceived on the nose, and a slight bitter note that gives it a length that invites another sip.

The perfect case for enjoying Galicia’s most authentic wines.

Includes a complimentary guided tasting of each of these wines by the prestigious oenologist Roberto Mosteiro.

The grapes used to make these wines come from small mountain plots where the absence of herbicide and glyphosate treatments, manual work and respect for the environment are the rule.

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